Uncovering the genome secrets of the Blackleg fungus

Volume 7 Number 4 April 11 - May 8 2011

New research into the devastating Blackleg fungus will help farmers protect canola crops. By Rebecca Scott.

The genome of the Blackleg fungus, which causes the most damaging disease to canola crops worldwide, has been sequenced for the first time by a team of French and Australian scientists.

Professor Barbara Howlett from the School of Botany at the University of Melbourne, who led the Australian research team, said the discovery was a significant step towards controlling the rampant Blackleg disease.

“The 12,500 genes that constitute the genetic blueprint for the fungus Leptosphaeria maculans have been identified and now can be mined to discover how this fungus causes the deadly disease,” she says.

Blackleg disease can devastate crops and in 2003 caused 90 per cent yield losses in some regions of Australia. In 2010, the canola industry in Australia was worth around one billion dollars and in Victoria, $220 million.

The fungus reproduces so prolifically that it develops into genetically diverse populations that can quickly overcome the efficacy of resistance genes in canola crops.

“We have known for a long time that this fungus can evolve to become virulent and cause disease very quickly. Now we are much better placed to tell farmers which canola varieties they should sow to maximise their yield,” she says.

The study published in mid-February in the prestigious on-line journal Nature Communications also involved researchers from the French National Institute for Agricultural Research (INRA), led by Dr Thierry Rouxel and the Australian Centre for Necrotrophic Fungal Pathogens in Perth, Western Australia, led by Professor Richard Oliver.

Using information from the genome sequence, researchers have developed molecular markers that can predict whether disease outbreaks will occur.

“If an epidemic is predicted then farmers can plant a different canola variety, which will not readily succumb to disease,” Professor Howlett says.

The study revealed a unique compartmentalisation of the genome into discrete alternating blocks that are either gene-rich or gene-poor.

 “Such a feature has not been seen previously in a fungal genome,” Professor Howlett says.

“These gene-poor regions have few active genes but those that are present play important roles in the disease.”

 Professor Howlett says other regions of the genome are gene-rich and contained the ‘housekeeping’ genes, the pedestrian but essential genes necessary for an organism to survive.

“What our study revealed is that it is the location of the disease-related genes within the junk DNA which allows the genes to be readily mutated, lost or gained. This enables the Blackleg fungus to cause disease outbreaks on canola varieties with particular resistant genes,” she says.

“The development of markers using information from the genome sequence enables us to better target the disease-making genes and provides us with better information for crop protection strategies.”

 These findings feed into a national project led by Professor Howlett and funded by the Grains Research and Development Corporation which is aimed at developing disease management strategies for canola farmers in a ‘genome to paddock’ approach.

Under the project, using the latest research, fact sheets have been developed that offer advice to farmers on how to manage their canola crops to avoid Blackleg taking hold.

“In this way, our research is directly helping farmers to get the best return from their canola crop by minimising the risk of potential outbreaks of this disease.”

http://www.botany.unimelb.edu.au/botany/